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Ina Garten Apple Salad

Ina Garten Apple Salad

  • Author: Garin Elwood
  • Prep Time: 15
  • Total Time: 15 minutes
  • Yield: 4 1x
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Description

Ina Garten’s Apple Salad is a delicious and vibrant dish that blends fresh apples, leafy greens, nuts, and a tangy dressing. This salad is renowned for its balance of sweet and savory flavors, making it a favorite among salad lovers.


Ingredients

Scale
  • 3 medium-sized apples, thinly sliced
  • 1 cup mixed greens (such as arugula, spinach, and lettuce)
  • 1/2 cup walnuts, toasted
  • 1/4 cup blue cheese, crumbled
  • 1/2 red onion, thinly sliced
  • 1/4 cup dried cranberries
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Prepare the Apples: Thinly slice the apples and place them in a large salad bowl.
  2. Mix the Greens: Add mixed greens to the bowl with the apples.
  3. Add the Nuts and Cheese: Toss in the toasted walnuts and crumbled blue cheese.
  4. Incorporate the Onion and Cranberries: Add thinly sliced red onion and dried cranberries.
  5. Make the Dressing: In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, salt, and pepper.
  6. Combine Everything: Pour the dressing over the salad and toss gently to combine.